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Garden Glimpses – Ayumi Farms (Cyittorattu)

We’re already coming to the end of July & it’s time for the latest instalment of the Garden Glimpses series. We’ve previously covered Azuma Tea Garden, Tarui Tea Farm & Tea Farm Mitocha, and today we will be taking a deep dive into the world of Ayumi Farms (Cyittorattu). In 2019 Ayumi Kinezuka established Cyittorattu…
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Garden Glimpses – Tea Farm Mitocha

Every other month since the start of this year, I have been posting instalments for my Garden Glimpses series, of which the aim is to shine a spotlight on a specific tea garden / farm in each post. Previously I have discussed Azuma Tea Garden and Tarui Tea Farm and today I will be focusing…
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Garden Glimpses – Tarui Tea Farm

In January I started a brand new series titled Garden Glimpses, a series in which each post focuses on a single Japanese tea garden / farm, highlighting the work they are doing alongside my personal experiences with them and the teas that I have had the chance to sample from them over the years since…
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Garden Glimpses – Azuma Tea Garden

The main focus of my blog over the last few years has been to shine a light onto Japanese tea and help as many people as possible gain in depth knowledge of the Japanese tea industry while aiming to support Japanese tea farms / farmers of all sizes. So during this year I’ll be continuing…
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Dark Roast vs Light Roast Hojicha – How Roasting Times and Temperatures Affect Flavour Profile
Hey Everyone! Today’s post is all about Hojicha which is a tea a lot of people associate with this time of the year so I thought that now was the best time to do this post and assist those of you out there who love hojicha in learning more about what goes into creating it…