Kimberley's Kyusu

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  • Tasting Sessions – Trying An Aged Japanese Black Tea For The First Time!

    2021 is coming to an end now but we still have some time left and what better way to finish off the year than with another brand new (to me) tea experience. So today this post is going to document my first experience with a 2019 aged Japanese black tea, which again found it’s way…

    KimberleysKyusu

    22/12/2021
    aged Japanese black tea, aged tea, Black Tea, japan, Japanese Black Tea, Japanese Tea, KimberleysKyusu, loose leaf tea, review, Shizuoka, tea, tea blog, tea blogger, tea review, Tea Tasting, yunomi tea
    aged tea, Black Tea, Japanese Black Tea, Japanese Tea, KimberleysKyusu, Kyusu, loose leaf tea, tea, tea blog, tea blogger, tea lover, tea review, Tea Tasting, yunomi tea
  • Tasting Sessions | White 2 Tea – 2017 Turtle Dove (Revisited)

    Those of you who have been following me for a while now will remember that I have featured White 2 Teas – Turtle Dove Mini White Tea Cake in a review on my blog before. When I first tried this in 2018 I loved it for what it was and was glad I was able…

    KimberleysKyusu

    19/12/2021
    aged white tea, Chaqi, Chinese White Tea, Gong Fu, Gong fu Cha, KimberleysKyusu, Let’s Talk Tea, loose leaf tea, Straight Tea, tea, tea blog, tea blogger, tea education, tea review, Tea Tasting, Traditional Tea, True Tea, white tea
    aged white tea, Gong Fu, gongfucha, KimberleysKyusu, loose leaf tea, pressed white tea, Straight Tea, tea, tea blog, tea blogger, tea review, Tea Tasting, True Tea, White 2 Tea, white tea
  • Matcha Monday Masterclasses – Preparing Matcha Using Other Teas

    It’s time again for another Matcha Monday Masterclass and this time around I’m going to be sharing a method I’ve been using for years now to add a little bit of variety to my daily bowls of matcha. Since I’ve moved away from drinking flavoured tea, and always favoured traditional matcha over flavoured matcha, when…

    KimberleysKyusu

    15/11/2021
    Chanoyu, green tea, iced matcha, Japanese Matcha, Japanese Tea, Japanese Tea Ceremony, KimberleysKyusu, Koicha, matcha, Matcha latte, Matcha Masterclass, Matcha Monday, matcha-monday, tea, tea blog
    Chanoyu, green tea, Japanese Matcha, Japanese Tea, Japanese Tea Ceremony, KimberleysKyusu, Koicha, matcha, Matcha latte, matcha-monday, tea, tea blog, tea recipe, usucha
  • Hojicha Powder | A Great Low Caffeine Matcha Alternative

    Happy Matcha Monday Everyone! You all know that I love Matcha and that I love to prepare it traditionally as often as I can, but I can sadly only have one bowl a day because more than that and it will react too harshly with the medication I am on for my chronic migraines. So…

    KimberleysKyusu

    08/11/2021
    bo hojicha, Caffeine Free, Chronic Illness, Chronic Migraines, hojicha, Houjicha, japan, Japanese Tea, KimberleysKyusu, matcha, Matcha Monday, Powdered Tea, roasted green tea, tea, tea blog, tea education, yunomi tea
    Chawan, hojicha, Hojicha Latte, japan, Japanese Tea, KimberleysKyusu, matcha, Matcha latte, matcha-monday, Powdered Tea, roasted green tea, tea, tea blog, tea education, yunomi tea
  • What is Batabatacha? – A Traditional Japanese Herbal Blend & A Fermented Tea

    Not too long ago now I was able to purchase(*) Batabatacha through Yunomi. I took a risk with this blend because I had never tried anything like this before, but I’m always looking to learn more about Japanese tea traditions and to try them out for myself so I wanted to give it a go…

    KimberleysKyusu

    27/10/2021
    Bancha, Batabatacha, hojicha, japan, Japanese Herbal Tisane, Japanese Tea, KimberleysKyusu, roasted bancha, roasted green tea, tea, tea blog, tea education, Tea Learning, tisane
    Batabatacha, herbal tisane, hojicha, japan, japanese green tea, Japanese Tea, KimberleysKyusu, loose leaf tea, roasted green tea, tea, tea blog, tea education, tea lover, traditional Japanese herbal blend, yunomi tea
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