tea education – Kimberley's Kyusu

Garden Glimpses – Kiroku Tea Garden

Kiroku Tea Garden is a fourth generation tea garden in Wazuka Japan, an area whose mountain tea fields & undulating terraced slopes thick with fog make perfect tea-growing conditions. It was founded nearly 100 years ago, before farming machines became available & their grandfather cleared their fields completely by hand. Today they are owned entirely…

KimberleysKyusu

26/12/2024

Garden Glimpses, hojicha, japanese green tea, Japanese Tea, Japanese Tea Farm, kabusecha, KimberleysKyusu, loose leaf tea, matcha, tea, tea education, tea review, yunomi tea

green tea, hojicha, Japanese Tea, Japanese Tea Farm, kabusecha, KimberleysKyusu, Kiroku Tea, loose leaf tea, matcha, tea, tea blog, tea blogger, tea review, Women In Tea, Yunomi
Garden Glimpses – Tea Farm Mitocha

Every other month since the start of this year, I have been posting instalments for my Garden Glimpses series, of which the aim is to shine a spotlight on a specific tea garden / farm in each post. Previously I have discussed Azuma Tea Garden and Tarui Tea Farm and today I will be focusing…

KimberleysKyusu

26/05/2024

Garden Glimpses, Japanese Tea, Japanese Tea Industry, Kamairicha, KimberleysKyusu, tea, tea blog, tea blogger, Tea Comparison, tea education, tea review, Tea Tasting, yunomi tea

Bancha, dark roast kamairicha, harubancha, Japanese Tea, Kamairicha, KimberleysKyusu, light roast kamairicha, makibi kancha, tea, tea blog, tea blogger, Tea Farm Mitocha, tea review, Tea Tasting
A guide to preparing cold brewed and iced Japanese tea

Now that the warmer weather has arrived and we are transitioning into the summer months, I tend to drink less hot tea due to the weather and instead I choose to drink more cold brewed or iced Japanese teas. Earlier in my journey with tea, I found it hard to master the techniques of making…

KimberleysKyusu

15/06/2023

Cold Brew Tea, Gyokuro, How Do You Brew, How to brew, iced matcha, Iced tea, japanese green tea, KimberleysKyusu, Kukicha, sencha, tea, tea blog, tea blogger, tea education, Tea Tasting, yunomi tea

Cold Brew Tea, How Do You Brew, How to brew, iced japanese tea, iced matcha, Iced tea, Japanese Tea, KimberleysKyusu, koridashi, sencha, Stem Tea, summer tea, tea, tea blog, tea blogger
What is Kuromame?(Black Soybean ”Tea”)

Back in December of 2022 I made my own Japanese tea advent calendar that included both caffeinated traditional options and caffeine free tisanes, as I’ve been aiming to explore the world of Japanese tisanes and thought there was no better way to do that than including them in my advent calendar. One of those tisanes…

KimberleysKyusu

04/03/2023

Health, japan, Japanese Herbal Tisane, Japanese Tea, KimberleysKyusu, tea, tea blog, tea blogger, tea education, Tea Learning, tea review, Tea Tasting, tisane, yunomi tea

black soybean tea, japanese soybeans, Japanese Tea, kimberleys kyusu, Morita Beans, soybean, soybean tea, tea, tea blog, tea blogger, tea review, Tea Tasting, tisane, yunomi life, yunomi tea
What is Amacha? – A Japanese Herbal Tisane

What Is Amacha? How do you steep it? Is there more than one way you can use it? Those are all questions I’ll be answering in todays post about a phenomenally under rated traditional Japanese tisane. The Amacha I’ll be featuring in this post was purchased* via Yunomi and you can find it on their…

KimberleysKyusu

18/08/2022

amacha, Floral Tisane, herbal tisane, Japanese Herbal Tisane, Japanese Tea, KimberleysKyusu, tea, tea education, Tea Learning, Traditional Tea, yunomi tea

amacha, herbal tea, japan, Japanese Tea, kimberleys kyusu, tea, tea blog, tea education, Tea Tasting, tisane, Traditional Tea, yunomi tea

Garden Glimpses – Kiroku Tea Garden

Garden Glimpses – Tea Farm Mitocha

A guide to preparing cold brewed and iced Japanese tea

What is Kuromame?(Black Soybean ”Tea”)

What is Amacha? – A Japanese Herbal Tisane