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Chinese Vs Taiwanese Baked Oolong!
Hey Everyone! I’m back today with a post I’ve been planning to do for a while now but I wanted to wait until after my re-brand to do it. So today were going to be doing a Chinese vs Taiwanese baked Oolong comparison using Baked Goods and Frozen Summit from Mei Leaf. So for this…
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The Global Japanese Tea Association – Japanese Tea Marathon – Day 2 | Miyazaki
Day 2 of the Japanese tea marathon hosted by The Global Japanese Tea Association! For today’s marathon workshop we learnt all about Miyazaki. So just like yesterdays post, in this post I’m going to go through what we learnt about the region, the tea that grows there and what we learnt about the guest farmer…
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Let’s Talk Tea | Jing Sheng Yu – Oriental Beauty (Oolong) | Review
Hey Teacups! I’m back today with a Let’s Talk Tea post and this time around I’m going to be reviewing Jing Sheng Yu’s – Oriental Beauty (Oolong). Those of you who know me well will know that I’m a huge oolong fan so when Jing Sheng Yu’s team reached out to me and asked if…
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Stateside Steeps | California Tea House – Big Red Robe | Review
Hey there Teacups! I’m back today with another Let’s Talk Tea post and this time around I’m going to be reviewing The California Tea House’s – Big Red Robe (Oolong). I’m so excited to be able to post again, so many things have gotten in the way of me posting recently and I’m doing my…
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Kimberley's Kyusu 